Today I decided that I wanted some cookies, but there were no cookies in my house. So I made some.
This is the final product
To start gather all the ingredients you will need
2 1/4 c. all-purpose flour
1 t. baking soda
3/4 c butter (1 1/2 sticks) softened
3/4 c. brown sugar, packed
1/4 c. white sugar
1 (3.4 oz.) pkg. instant vanilla pudding
2 eggs, room temp
1 t. vanilla extract
2 c. of add-ins
Add-ins can be anything you like, I used Chocolate chips and Toasted Almonds
Them gather all the equipment you will need
Med. Size Bowl
Wood spoon or Mixer
Measuring cups/ spoon
Cookie Scoop
2 sheet pans
Preheat oven to 350°
Time to start mixing
1. Start by Creaming the butter and both sugars
2. mix in the pudding
3. mix in the eggs
4. Mix in the Baking soda and Flour
5. Then get your add-ins ready
6. Mix them all in
7. Then Scoop your cookies
mine were 1oz balls
8. Bake for 8-12 mins or until just starting the get golden on the edge
mine took 10min
9. let cool on pan for 4mins
10. then move to a cooling rack
I got about 42 cookies, they are about 2 bite cookies.
The Dessert Shop 
Neck surgery keeps me from making these for 6 weeks but watch out I will make and eat. They sound so good and Its just me but I would probaly add 1/4 cup cocanut. But I will make them like you have written first.
I think adding coconut sound good. Hope you make them and let me know how you like them.